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ቀላል ክፍት መጨረሻ ያለው የታሸጉ ፍራፍሬዎች የማምረት ሂደት
በቀላሉ ክፍት የሆነ የታሸገ ምግብ በሸማቾች ዘንድ በሰፊው ተቀባይነትን ያገኘው ለማከማቸት ቀላል ፣ ረጅም የመደርደሪያ ጊዜ ፣ ተንቀሳቃሽ እና ምቹ ፣ ወዘተ ባሉ ጥቅሞች ምክንያት የታሸገ ፍራፍሬ ትኩስ የፍራፍሬ ምርቶችን በተዘጋ መያዣ ውስጥ እንደ ማቆየት ዘዴ ይቆጠራል ። የትኛው...ተጨማሪ ያንብቡ
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